Meilleures ventes > > Cooking, Food and Wine
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Meilleures ventes > > Cooking, Food and Wine
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Dinner Survival: The Most Uncomplicated, Approachable Way to Get Dinner to Fit Your Life»rank: 383par: Sandi Richard
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Charcuterie»rank: 2457par: Michael Ruhlman
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The Bon Appetit Cookbook: Fast Easy Fresh Special Edition»rank: 996par: Barbara Fairchild
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The New Best Recipe»rank: 626par: Cook's Illustrated
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Mediterranean Vegan Kitchen»rank: 424par: Donna Klein
Chroniques et points de vue:From :The medical world has been touting the health benefits of the Mediterranean diet for decades. ln The Mediterranean Vegan Kitchen, Donna Klein provides more than 300 recipes suited to anyone who wants to eat a healthful diet free of animal products. Unlike many vegetarian or vegan cookbooks that simply take the meat or dairy products out of a recipe--or even worse, use tasteless substitutes--this book includes only recipes that actually exist in Mediterranean cuisine. You won't find any grainy cheese substitutes or spongy meat imposters here. ln ... |
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Cooking with Foods That Fight Cancer»rank: 2779par: Richard Beliveau, Denis Gingras
Chroniques et points de vue:From :The medical world has been touting the health benefits of the Mediterranean diet for decades. ln The Mediterranean Vegan Kitchen, Donna Klein provides more than 300 recipes suited to anyone who wants to eat a healthful diet free of animal products. Unlike many vegetarian or vegan cookbooks that simply take the meat or dairy products out of a recipe--or even worse, use tasteless substitutes--this book includes only recipes that actually exist in Mediterranean cuisine. You won't find any grainy cheese substitutes or spongy meat imposters here. ln ... |
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Wine For Dummies»rank: 2927par: Ed McCarthy, Mary Ewing-Mulligan
Chroniques et points de vue:From :ln Wine for Dummies, Mary Ewing-Mulligan teams up with hubby and fellow wine educator Ed McCarthy to guide us on an exhaustive, entertaining trip around the enological--that's right, enological--world. Though clearly experts themselves (Ewing-Mulligan is one of a handful of Americans holding the rare title Master of Wine), the authors assure us that even the most basic knowledge will undermine the very notion of wine pretension. lt's as simple as this: 'This wine is named for a grape variety. This wine is named for a geographical region. ... |
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BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes»rank: 1465par: Shirley O. Corriher
Chroniques et points de vue:From :ln Wine for Dummies, Mary Ewing-Mulligan teams up with hubby and fellow wine educator Ed McCarthy to guide us on an exhaustive, entertaining trip around the enological--that's right, enological--world. Though clearly experts themselves (Ewing-Mulligan is one of a handful of Americans holding the rare title Master of Wine), the authors assure us that even the most basic knowledge will undermine the very notion of wine pretension. lt's as simple as this: 'This wine is named for a grape variety. This wine is named for a geographical region. ... |
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The Oxford Companion to Wine»rank: 1454de: Oxford University Press
Chroniques et points de vue:From :With more than 3,000 entries on every aspect of wine from vine pests to specific grapes, this hefty tome has something for both the seasoned connoisseur and novice alike. Edited by one of today's premier wine columnists, the work covers all aspects of wine, travelling back in time to early Greece to examine wine's role in Dionysian revels, then returning to today's wine centers to explore all aspects of wine appreciation. A full third of the book is dedicated to specific wines and wine-producing regions. All those ... |
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The Best of the Best and More, Volume 1»rank: 2707par: Best Of Bridge
Chroniques et points de vue:From :With more than 3,000 entries on every aspect of wine from vine pests to specific grapes, this hefty tome has something for both the seasoned connoisseur and novice alike. Edited by one of today's premier wine columnists, the work covers all aspects of wine, travelling back in time to early Greece to examine wine's role in Dionysian revels, then returning to today's wine centers to explore all aspects of wine appreciation. A full third of the book is dedicated to specific wines and wine-producing regions. All those ... |
